1 c. flour
1 c. sugar
2 tsp. baking powder
1 stick butter
1 (16 oz.) can sliced peaches
3/4 c. milk
Preheat oven to 350 degrees. Mix flour, sugar and baking powder and set aside. Melt butter in a 9 x 13 inch pan. Add sliced peaches without juice and add milk to flour mixture and pour over peaches. Now pour juice from the can of peaches over batter. Cook about 40 min!
1 c. sugar
2 tsp. baking powder
1 stick butter
1 (16 oz.) can sliced peaches
3/4 c. milk
No comments:
Post a Comment