Sunday, March 20, 2011

Crock Pot Baby Back Ribs

These ribs are so good and tender, they fall off the bone, but be prepared they are messy!

3 lbs pork back ribs
1 (8 ounce) jars honey
1 teaspoon paprika
1 teaspoon chili powder
1/2 teaspoon garlic powder
2 tablespoons Old Bay Seasoning
1/2 teaspoon onion powder
1/4 teaspoon celery salt
1/2 cup dark brown sugar
1/4 teaspoon fresh ground pepper
1 medium onions, grated or finely chopped
12 ounces barbecue sauce
1/4 cup white sugar

Cut ribs apart for easier serving.
Mix together sauce and coat all ribs. Spread ribs out evenly on bottom of a crockpot. Cook on low for 8 hours or high for 6. These are so good!

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