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Thursday, August 5, 2010

Easy Skillet Chicken







I love this Asian inspired chicken and love how easy it is to make.

4 to 5 thawed chicken breast
1/3 c Brown Sugar
1/3 c Vinegar
1/3 c Soy Sauce
1/3 c olive oil

Mix all ingredient, put in large deep skillet, cover and cook until chicken is done (approx 10 min). Serve over rice!

I love to cut a fresh pineapple as a side dish to this meal.

1 comment:

  1. LOVE the new blog!! Can't wait to try all of your recipes!

    Will you be adding your chicken salad recipe? Never had it but have heard rave reviews about how incredible it is :)

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